Today I am sharing with you ten delicious recipes to make this spring, all from the blog’s archives!
Fresh herbs, young asparagus, tender spring greens, sweet baby leeks, peppery arugula; all are plentiful and so delicious at this time of the year. These seasonal ingredients are part of this small collection of recipes which I hope you will try out and enjoy over the next two months of spring!
In this roundup of favorite recipes, you will find an easy pita bread appetizer, two seasonal salads, a fresh herb frittata, an asparagus side dish, fresh ravioli, a light salmon dish, a scrumptious galette, and, an easy savory tart. For those craving something sweet, I have also included the easiest mini filo tarts topped with fresh berries!
Happy spring cooking, friends!
Ten Delicious Recipes to Make this Spring
Easy and Satisfying Spring Salad
Lemony Orzo Salad with Roasted Vegetables and Feta
Stovetop Frittata with Fresh Herbs
Steamed Spring Asparagus with Deviled Eggs and Radishes
Homemade Ravioli with Ricotta and Fresh Sage
Easy Puff Pastry Tart with Leeks and Gorgonzola
Spring Galette with Asparagus, Spinach and Bacon
Easy Danish Filo Pastries with Berries
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