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Marilena's Kitchen
Mediterranean Cooking With an Accent
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Appetizers
Santorini-Style Tomato Fritters (domatokeftedes)
Crab, Spinach, and Feta Filo Triangles
Savory Kataifi Rolls with Ham and Cheese
Crispy Filo Parcels – The Perfect Appetizer
Easy Potato Pizza with Fontina and Rosemary
How to Make Delicious Smoked Salmon Tartines
Filo-Wrapped Baked Brie with Fruit Preserves and Pistachios
Pomegranate Glazed Sausage Bites
Balkan Filo Cheese Pie for Your Holiday Table
Crostini with Whipped Feta and Roasted Tomatoes
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