Dessert

Easy Danish Filo Pastries with Fresh Berries

How to Make Pistachio Baklava Rolls

The Most Amazing Lemon Olive Oil Cake

The Most Delicious and Easy Plum Galette

Strawberry-Rhubarb Crisp and (another) College Graduation

Filo Millefeuille with Almond Pastry Cream for Mother’s Day

Amazing Apricot and Toasted Almond Biscotti

Chocolate Pots de Crème with Crème Fraîche

Greek Christmas Almond Shortbread Cookies (kourabiedes)

Rustic Peach and Raspberry Crostata