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Marilena's Kitchen
Mediterranean Cooking With an Accent
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vegetarian
Easy Falafel Pita Sandwiches
Eggplant and Zucchini Pasta with Feta and Olives
Greek Garlic and Potato Spread (Skordalia)
Greek Carrot Breadsticks with Sesame Seeds
Crispy Vegetarian Samosas with a Cilantro-Yogurt Sauce
Easy Greek-Style Spring Peas and Potatoes
Bright Citrus, Mixed Greens, and Avocado Salad
Roasted Delicata Squash with Honey and Stilton
Fresh Corn Fritters with Cheddar Cheese
How to Make a Super Easy, Super Satisfying, Spring Salad
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