I am writing today’s post from New York, where I am spending a few days visiting my daughter. Yesterday, the temperatures were high and it felt like summer was still here, but today is rainy and wet, and the temperature suddenly dropped by forty degrees.
This got me thinking of comfort food. After searching my blog’s archives, I came up with a list of 10 of my favorite recipes for fall that I knew I had to share with you. Warm soups, nourishing roasted vegetables, earthy mushroom dishes, hearty roasted pork tenderloins with creamy polenta… this list has something for everyone.
Around this time of year, cooking takes a more central role in our lives as we gather indoors and around the table. I hope you give these recipes a try, and hopefully some will become staples in your cold-weather recipe rotation as well. Happy cooking and happy sharing!
10 of my favorite recipes for fall
Sweet Potato Fries with Creamy Tahini Sauce
Roasted Pork Tenderloin and Creamy Oven-Baked Polenta
Red Lentil Soup with Warm Spices
Cream of Leek, Potato and Watercress Soup
Weeknight Pasta with Mushrooms and Pecorino
Maple Roasted Acorn Squash with Feta and Pine Nuts
Fall Harvest Salad with Persimmon and Pomegranate
Tart with Caramelized Onions, Mushrooms and Gruyère
Apple and Cinnamon Pull-Apart Bread
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They all look so yummy! The spoon in the bowl of potato, leek, and watercress soup is like one in a set that was passed down to me from my mother. Nothing says comfort like good food paired with happy memories!
Absolutely! Food memories are the best memories Joanne!
The oven polenta is a must try! This recipe looks delicious.
The oven polenta is super easy and really delicious. I hope you try it Kathe!