Vegetables/Sides

Roasted Sweet Potatoes with Shallots and Beans

Chickpea and Sun-Dried Tomato Salad in Lettuce Cups

Pearl Couscous Salad with Feta, Olives and Fresh Mint

Roasted Asparagus with Gremolata and Pine Nuts

Easy Greek Potato Patties with Creamy Feta Cheese Sauce

Sweet Potatoes with Sherry

Arugula, Beet, Orange and Goat Cheese Salad

Roasted Eggplant with Yogurt Sauce

Roasted Lemon Chicken with Coriander Potatoes

Rice and Vegetable Salad